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Pesto chicken quesadillas

8
8
8
  • SmartPoints value per serving
  • Prep: 5 min
  • Cook: 35 min
  • Serves: 4
  • Difficulty: Easy

These Mexican toasted wraps make great family dinners.

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Ingredients

Tesco Wholemeal Tortilla Wraps 4 individual

Lighter Green Pesto 2 tablespoons, level

Chicken breast, skinless, grilled 150 g

Light Mozzarella 125 g, sliced

Cherry Tomatoes 8 individual, quartered

Basil, fresh 2 tablespoons

Calorie controlled cooking spray 4 spray(s)

Instructions

  1. Spread the wraps with ½ tablespoon pesto each. Shred the cooked chicken breast and divide between 2 of the wraps, then scatter over the mozzarella, cherry tomatoes and a small handful of fresh basil leaves on top of the chicken.
  2. Top with the 2 remaining tortillas, pesto-side down, pressing down lightly. Mist a large frying pan with cooking spray and put over a medium-high heat. Add the quesadillas one at a time and cook for 3-4 minutes
  3. Mist the top with more cooking spray, then flip over and cook for 3-4 minutes on the other until golden. Quarter and serve.

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